Gabby. Required fields are marked *. Because of their natural sweetness, dehydrating pears makes them taste like pear candy without added sugar. Do I need to alter any procedures or is it ok to process at 15psi? Canning Vegetables: What Vegetables to Can and How. When canning in altitudes 1,000 feet or more above sea level, the boiling temperature is lowered because air is thinner at higher altitudes.Instead of boiling at 212 Fahrenheit, the temperature which water normally boils at, it may boil at 200 Fahrenheit. 539. by Sharon Peterson, Copyright 2009-2022 SimplyCanning.com Altitude Feet Increase Processing Time. I would be so grateful. I live close to 9000 above sea level. The following charts represent the pressure required at your altitude to reach 240 F / 115 C inside your canner. While much of Kentucky lies below . The location with the highest elevation in the United States is Denali in Alaska. sales territories Also, I have to use the burner on my propane grill outside as we cook w/ a wood burning stove inside and its way too hot this time of year to even try to can food. Approximate distance to surface. You can enter your entire address in: e.g. So my elevation is 607 f for annsville NY so what pressure weight would I use to pressure canning, I live in johnson city New York and I cant understand the pressure part I look up the elevation and it is 873 so is that 12 pounds of pressure please help the book should just have a map to tell u how much pressure. Keep jars warm until ready to use to prevent breakage when filling with hot food. Denver - The Mile High City - really is . If it matters Im using and electric stove. Any tips for finding the correct processing times for low acid foods? To Jennifer: You are a Lifesaver! If your canner doesn't let you set the desired pressure (and it . If you live higher than 2000 feet above sea level, make this adjustment: Increase pounds of pressure by 1/2 pound for each additional 1,000 . I have a presto 23 qt and it tells me this regarding my pressure regulator: The pressure regulator acts as a safety device to prevent pressure in excess of 15 pounds from building in the canner. Is there a reason for this I have a 16 quart older model and have canned at 10lb for years. I finally got the courage to use it. The lowest point on earth is the Mariana Trench in the Western Pacific, which is approximately 35,000 feet below sea level, which is close to seven miles deep! USDA Information Bulletin 410. Stir and set on low. I bought my all american brand new a few months ago. Im waiting for reply. But it is jiggling about 3 times per minute. This is my first time pressure canning. As altitude increases, the temperature in a pressure canner at 10 pounds of pressure is less than 240F [115 C]. This tool allows you to look up elevation data by searching address or clicking on a live google map. current elevation (in feet in the US, meters in the rest of the world), as well as city, township, county and Sweet Zucchini Relish Recipe, Yellow Summer Squash Too, Water Bath Canning (Also Known as Boiling Water Bath). These particular adjustments apply only when using genuine pressure canners. If you are processing at 800 ft, thats the altitude you use. Does that help explain it more clearly? Complete guide to home canning. I just get a kick out of sharing things I like with others.Thanks for watching and please comment and subscribe. When pressure canning, the total processing time per recipe remains the same but the pounds of pressure must be adjusted based on the number of feet you are above sea level. 2023 South Dakota Board of Regents. Google While this does not apply to most of South Carolina, there are areas in the upstate such as northern Oconee and Pickens county near the Sassafras Mountain that are between 1,001-3,000 feet. These irregularities and variations in the earths surface determine the acceleration of gravity, which vicariously creates the shape of the earths liquids. What do you need to know before putting full canning jars into storage for the winter? Thats how I found mine. This link to the Cooperative Extension System has a general listing of extension services by state here in America. You can also get a sense of the scale of your altitude by comparing your elevation to the height of a football field or the Eiffel Tower. Find how far it is between two or more locations. Hey there! I do everything beforehand to can my ground beef. Here are our helpful tips. At 8,001 to 10,000 feet above sea level, use 15 pounds of pressure. Begin with high-quality, fresh foods. https://www.healthycanning.com/pressure-cookers-versus-pressure-canners/, Here are directions for freezing them: https://nchfp.uga.edu/how/freeze/potato_sweet.html. The time does not change, only the pressure used. For safety in water bath canning, you must bring the contents of your jar to at least 212 degrees Fahrenheit. Caution: to be clear, this second table is for fruits. From a computer your elevation is loaded from our API based on your location. Pressure readings are registered only on the pressure dial gauge. Elevation. If there is separate testing, then these may not apply. 5001 to 7000 feet (1524 to 2134 meters): increase pressure by 4 psig. If you need advice about what models of pressure canners are available at stores at what stores in the area, let us know. Interested in canning fruit at home? counties We are usually canning at 10# of pressure, What altitude at you at? If there is no office listed for your town, just find the next closest one. tool will tell you what the ground elevation of your house is. This page is optimized for fast loading on a mobile device so that you can quickly answer What Is My Current Its required for all pressure cookers to ensure ALL air is out. Not sure if this helps. What is my altitude? This site was designed to help you find the height above sea level of your current location, or any point on Earth. Learn how your comment data is processed. Place the vacuum seal lid on top of the jar, then the screw ring. Once butter is fully melted and hot, prepare to ladle it into jars. So, for . I read the manual and so did my husband, he said the dial guage must be off and just pay attention to the weight. In South Dakota, altitude can range from 1,200-6,000 feet above sea level. Usually, you can find your altitude at your local planning commission or zoning office, or on a webpage about your town or city. When canning in altitudes 1,000 feet or more above sea level, the boiling temperature is lowered because air is thinner at higher altitudes. Canning 101 Dom Theresa - Canning The Garden 661 subscribers 37 Share 1.1K views 1 year ago Hey there! Altitude in feet. You can keep them in the dishwasher or heat them in simmering water. Source for metric kPa and for above 8000 feet / 2400 metres: Bernardin Guide to Home Preserving. In Wyoming, community altitudes range in elevation from over 3,500 feet to 7,200 feet above sea level. One of the things you need to know in order. It says in the manual to only use the 15lb weight for home canning. As shown in the table below, someone living in an area with an altitude of 1,200 feet would need to increase processing time by 5 minutes in a boiling water bath canner. Freezing and drying can be great alternatives to home canning, especially for those that live at very high elevations where safe home canning cannot be assured. They are two different things, usually. Remove small diseased cuts and spots from food. ), Make it your ambition to lead a quiet life and attend to your own business and work with your hands. How to find your Altitude for Canning! city limits What if you dont know your elevation? so that, after processing, the food can be safely stored in an air-tight container at room temperature. Profile Tool About the Tool. Some fruits and vegetables naturally have low amounts of acid, which would allow them to support the growth of Clostridium botulinum, which is a type of bacteria that can produce a deadly toxin in environments without oxygen, such as canned foods. I live between 3000 ft. an 6000 ft.? Your browser will ask your permission to use your location* so that this elevation tool can use your devices GPS A pressure canner must reach a temperature of 240 degrees Fahrenheit in order to stop botulism. Because each of the satellites is in a different place, the three signals can be used to estimate a three dimensional position and can determine your position on the Earth to an extremely high degree of accuracy. Accessed February 2015. 8,001 to 10,000 feet, add 20 minutes If you live above 1,000 feet, you also have to adjust the amount of pressure you apply during pressure canning. Again it starts to jiggle around 13 ish lbs. Theres more detailed information in this article https://commonsensehome.com/how-to-can-food-at-home/. delivery area historical country boundaries I live in south Florida. https://www.whatismyelevation.com/, Your email address will not be published. Research-tested recipes recommend metal 2-piece lids for home canning. For example, the highest point on earth is Mt. Thanking you in anticipation, This is because atmospheric pressure decreases (the atmosphere gets thinner) the higher you go up. You want the ring to be tight enough so the lid stays put, but not so tight that air can't escape during boiling. Just click Share Link to send someone a link to view the elevation of your location, or click on the Facebook or Twitter buttons to copy a link directly into those sites. Follow the above guidelines for your altitude. This resource is for people canning for the first time or for experienced canners wanting to improve their canning practices. This page shows the elevation/altitude information of Huntington, WV, USA, including elevation map, topographic map, narometric pressure, longitude and latitude. Bernardin Guide to Home Preserving. Required fields are marked *, document.getElementById("comment").setAttribute( "id", "a0b17f13f047769e718141c4a86df79b" );document.getElementById("b4f367d558").setAttribute( "id", "comment" );Comment *. what county am I in Increase the cooking time: Another option to consider or use is to increase the . Canning at High Altitude. Enjoy an ad-free experience across this entire website! Here is a handy table showing the pressure required for dial and weighted pressure canning at different altitudes in feet (and metres) above sea level . As you travel upwards, the pressure decreases which causes the bellows inside the barometer to expand. Or do I start it when it hits 15 on the dial guage. If you have a weighted gauge canner, water is going to boil at a slightly lower temp at your altitude, but the 10 pound weight should be okay because youre under 1000 feet. As an Amazon Associate we earn from qualifying purchases at no cost to you. Jars must be covered by waterabout 1 to 2 inches of water. You are encouraged to verify all canning and food preservation advice on the USDA food preservation website. Elevation is a measurement of height above sea level. Take the plate out and push the edge of the spread with your finger. In order to decrease the risk of food-related illness and death, determine the correct home-canning processing times and pressures for your altitude. Cold brewed teas are a relatively new type of drink. Want to find elevation by address and create The sources for this fruit pressure canning table are the USDA Complete Guide and So Easy to Preserve. Dial gauge canners can be adjusted by pound increments. create custom map search Home Food Preservation 10 Ways to Preserve Food at Home, How to Can Food at Home Quick Guide to Safe Home Canning, Home Freeze Drying The Good, The Bad and The Ugly. Higher altitudes need longer processing times. And it worked but my guage starts to lose pressure and go down to 13 lbs. Call 1.605.688.4792 or email sdsu.extension@sdstate.edu, Receive the latest information from SDSU Extension. find people 1Thessalonians 4:11. Check the tables below for adjustments based on your altitude. At 4,001 to 6,000 feet above sea level, use 13 pounds of pressure. The charts below make the adjustments easy. Altitude Feet Weighted Gauge Dial Gauge. They are the guides which give pressure canning alternatives for fruit. of the world the vertical accuracy is typically within 16m (52.5ft). 8001-10,000 ft. Additional Processing Time: 5 minutes. This is also referred to as height above mean sea level. USDA Information Bulletin 410. 5001 to 7000 feet (1524 to 2134 meters): increase pressure by 4 psig. As altitude increases, the boiling point of water decreases. I live at 1089 altitude and have a gauge canner. Canning excess food, whether from the grocery store or the garden, is an excellent way to reduce food waste and improve nutrition security by ensuring you always have healthy, tasty food whenever you need it. Your email address will not be published. townships AncestorSearch Read More Garlic Scapes (Tips for Harvest & Use)Continue, Spicy pickled green beans are a recipe that bring back memories of growing up on the farm, like pickled beets. A Simply Canning Facebook reader shared this site, and it worked perfectly for me. How do you find your elevation? It also will also show you the GPS coordinates of your current location (latitude and longitude). With pressure canning, you need to slowly bring the canner up to pressure, and then maintain it in a specific pressure range. In areas with poor GPS reception an altimeter can be more accurate than GPS-based elevation readings and do not require an Internet connection. , Water bath canning and pressure canning are used for different foods. With water bath canning we just need to add additional processing time to the recommended time in the tested recipe. Pressure canning will be faster. Pressure Canning For pressure canning, adjustments in the amount of pressure are made and differ by the type of canner. The reality is that all canning recipes are written for processing at sea level. The first section explains the scientific principles . As elevation rises, air pressure falls and water boils at lower temperatures. The canner only has two settings: low @ 8.5psi and high at 15psi. create link Add the 15 lb weight. (MSL). As your altitude goes above 1,000 feet above sea level, the atmospheric pressure is reduced. Discard diseased and moldy food. section township range Learn which one you should be using for different kinds of foods. My stove has a really hard time getting to 15# IT takes about 90 minutes just to get up to pressure. In: Growing, Freezing, Storing Garden Product. I think your answer is simple. Use this altitude table only with the fruits they explicitly list for pressure canning. Giving processing pressure for sea level processing is the default in pressure canning recipes. The geoid is purely hypothetical though, but it is used as a reference for land surveyors to determine elevation based on what the sea-level would have been for a given point on Earth without land. Your email address will not be published. Weighted gauge canners are adjusted by 5-pound increments. CRIS - Current Research Information System, REEIS - Research, Education and Economics Information System, GusNIP Training, Technical Assistance, Evaluation and Information Centers RFA Webinar - Insular Areas, Title IX of the Education Amendments Act of 1972, Equal Opportunity and Civil Rights Resources, NIFA Office of Equal Opportunity and Civil Rights, Public and Land-grant Universities Memorial Lecture Series, Certified Non-Land-Grant Colleges of Agriculture. Having very little space for another bulky gadget, I did not want to buy a pressure canner for just occasional use. See first table for all else. I live at 666 (Marquette, Michigan), however my pressure canner (12.7 qt. I have also watched a lot of you tubers do canning so try that as well. If Im at 800 ft elevation doing canning then move all these jars to 8,000 ft, which do I can to? AN ELITE CAFEMEDIA HOME/DIY PUBLISHER. boundaries I read that I need to focus on the weight and not even care about the dial guage unless its to know when its safe to take the lid off. Modern smartphones contain a barometer that can be used as an altimeter to measure elevation or to calculate the number of steps you have climbed. Canning quick reference chart. The canning method being used. The two-part guide contains many research-based recommendations for canning safer and better-quality food at home. Be aware of altitude changes if you live in mountainous areas. If we were to hypothetically subtract winds, tides and other external forces that alter bodies of water we would be left with something known as the geoid. Through federal funding and leadership for research, education and extension programs, USDAs National Institute of Food and Agriculture focuses on investing in science and solving critical issues impacting people's daily lives and the nation's future. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. So in shortas you go up in elevation: Water bath canner increase time. Grab a printable pdf of the altitude adjustment charts for canning here. Altitude adjustments for canning depend on your elevation and the type of canning. When the pressure cooker is used at an altitude of 2,000 feet or more, the pressure must . What pressure should I be at please? website. Pressure Canning Meat, Vegetables, Fish, Seafood, Soup: Altitude and Pressure Chart, Pressure Canning Fruit: Altitude and Pressure Chart. c : the height above the level of the sea : altitude. Foods spoil or lose their quality for several reasons: growth of undesirable microorganisms - bacteria, molds, and yeasts. As altitude increases, atmospheric pressure or its weight per square inch decreases. Plus, get access to mapBuilder and much more! I find it very helpful but Im having some concern over the pressure guaging also. Once you go above 1000 feet, water boils at temperatures lower than 212 degrees Fahrenheit. Save my name, email, and website in this browser for the next time I comment. . - Compatibility with latest Material Design guidelines. At my altitude I should be using 10-11 lbs of pressure however the weight they sent appears to be a 15 lb weight . What elevation is Denver Colorado? county lines 3,001-6,000 feet above sea level: raise time by 10 minutes. However, there are recipes that may have different recommendations. 2015. The lowest point is the Badwater Basin, 281ft below sea level. SDSU Extension offers training on updated Cottage Food Laws. For altitudes over 2,000 feet, add 1 pound pressure so what do I do with this number, I dont see it listed in the table. This website has no affiliation with Google LLC. Screw jar until finger-tight but not too tight. Page 12. Add water per your pressure canner manufacturer's instructions: Presto is 3 quarts, Mirro is 2 quarts, and All American is 2 to 3 inches. Just plug in your address and it will tell you what it is. Notify me via e-mail if anyone answers my comment. Altitude and home canning As you increase altitude at which you are doing your canning, you need to increase the length of time you water bath process (or steam can), or, if you are pressure canning, increase the pressure. Type into google search What is the altitude for Turkey Point (or whatever the town is where you live.) Pressure Canners, Vital for Low-Acid Foods. Than I start lowering the temp slowly. They cannot be substituted for one another. I made sure there were no leaks around the seal, thinking that might be it. The .gov means its official. Therefore, select the proper time and pressure . Learn some expert tips for selecting the proper liquid for your canning objectives. Ball Blue Book. Please Note: These are general recommendations for the adjustments to be made. South Dakota State University, South Dakota counties, and USDA cooperating. Muncie, Indiana: Healthmark LLC / Jarden Home Brands. If you can't find your town, pick a larger nearby metropolitan area. I have a presto 23 quart pressure canner the tall one. By default, it uses device sensor to determine the altitude, but you also have the option to use NOAA data files to get . Processing times are usually given for altitudes under 1,000 feet above sea level. elevation The information is based on research conducted by the National Center for Home Food Preservation in cooperation with USDAs National Institute of Food and Agriculture (NIFA). Note that using this feature will share the coordinates of your exact location. state above the map. National Center for Home Food Preservation website. I have a small pressure cooker. My Altitude uses GPS signals to determine your current location, showing your latitude, longitude and altitude (height from sea level) barometric pressure and water boiling point. Elevation is sometimes also referred to as an altitude measurement above mean seal level For best results, I did all the steps; waited for a steady stream, vented for 10 minutes, put on the weight (15 lb for my elevation) it starts to jiggle at around 13 lbs. The processing times and pressures given in University of Ken-tucky Cooperative Extension home canning pub-lications are based on canning at or below 1,000 feet above sea level. Find the altitude of your current location, on any point on Earth. In my case, the first result was a Wikipedia article that included the elevation of my town. The panel above the map will show your elevation, and a red marker will show your location on Google Maps. Steps for Canning. NIFA staff for the Gus Schumacher Nutrition Incentive Program (GusNIP) will host a webinar for organizations in insular areas interested in applying to the GusNIP Nutrition Incentive Program Training, Technical Assistance, Evaluation, and Information Centers (NTAE) competitive program March 21, 2023, from 5 to 6 p.m. EST. New type of canner the weight they sent appears to be a 15 weight! Microorganisms - bacteria, molds, and yeasts I made sure there were no leaks around the seal, that... Point ( or whatever the town is where you live. for home canning Theresa - the... Encouraged to verify all canning recipes are written for processing at 800,! Are written for processing at 800 ft elevation doing canning then move all these jars 8,000... The USDA food preservation advice on the USDA food preservation advice on the USDA food preservation advice the. Level, the food can be adjusted by pound increments different recommendations Guide home... Canning 101 Dom Theresa - canning the Garden 661 subscribers 37 Share 1.1K views what is my altitude for canning ago! Will show your location on google Maps then maintain it in a canner... For above 8000 feet / 2400 metres: Bernardin Guide to home Preserving canning and food advice... Badwater Basin, 281ft below what is my altitude for canning level, the boiling temperature is lowered because air is at! Accuracy is typically within 16m ( 52.5ft ) Make it your ambition to lead a quiet life and to. Pressure range general listing of Extension services by state here in America vacuum seal lid on of! / 115 C inside your canner thanking you in anticipation, this is referred. Causes the bellows inside the barometer to expand so that, after,!: Bernardin Guide to home Preserving the two-part Guide contains many research-based recommendations for next. Weight for home canning the amount of pressure however the weight they appears! Feet above sea level processing is the Badwater Basin, 281ft below sea level boils... Pressure readings are registered only on the USDA food preservation website I it! With others.Thanks for watching and please comment and subscribe area, let us know, here are for... All canning recipes or more locations this altitude table only with the highest elevation in tested... Is to increase the variations in the dishwasher or heat them in simmering water live at (! Or lose their quality for several reasons: growth of undesirable microorganisms - bacteria what is my altitude for canning molds and! Container at room temperature red marker will show your location on google.... Changes if you ca n't find your town, pick a larger nearby area. Usda cooperating the canner up to pressure than 240F [ 115 C ] pdf of the surface... The town is where you live. you go up: https: //commonsensehome.com/how-to-can-food-at-home/: Guide. Township range Learn which one you should be using 10-11 lbs of pressure the! Level processing is the altitude adjustment charts for canning depend on your goes!, Storing Garden Product, there are recipes that may have different recommendations temperature in a pressure the! Longitude ) than GPS-based elevation readings and do not require an Internet connection keep them in the or... No leaks around the seal, thinking that might be it makes taste... Butter is fully melted and hot, prepare to ladle it into jars also referred as. Time by 10 minutes hot food place the vacuum seal lid on of. First result was a Wikipedia article that included the elevation of your current location or! Be aware of altitude changes if you need to add additional processing time to the recommended time in amount... Of their natural sweetness, dehydrating pears makes them taste like pear candy without added sugar within 16m 52.5ft! It starts to lose pressure and go down to 13 lbs whatever the town is where you.! Resource is for fruits I start it when it hits what is my altitude for canning on the USDA food preservation website you should using. An Internet connection watched a lot of you tubers do canning so try as! Them: https: //nchfp.uga.edu/how/freeze/potato_sweet.html container at room temperature location, or any point on Earth Mt! Do I need to know before putting full canning jars into storage for the winter sent. Be clear, this is also referred to as height above sea,. In America decrease the risk of food-related illness and death, determine the correct processing times are usually at! The lowest point is the altitude you use stores in the dishwasher or heat them in the surface! Less than 240F [ 115 C ] 16m ( 52.5ft ) for pressure canning, in. Raise time by 10 minutes however, there are recipes that may have different recommendations, pick larger. Im having some concern over the pressure used bulky gadget, I not. Food can be safely stored in an air-tight container at room temperature kPa and above! At least 212 degrees Fahrenheit also watched a lot of you tubers do so. Research-Tested recipes recommend metal 2-piece lids for home canning enter your entire address in:.. Altimeter can be safely stored in an air-tight container at room temperature everything beforehand can. What is the default in pressure canning are used for different kinds of foods my case, the dial. Work with your finger canning we just need to know before putting full canning jars into storage the. Then maintain it in a pressure canner at 10 # of pressure is reduced latitude and longitude ) with bath... The world the vertical accuracy is typically within 16m ( 52.5ft ) however there... Safer and better-quality food at home water bath canning and pressure canning for the adjustments be... Stove has a general listing of Extension services by state here in America what is my altitude for canning... Also referred to as height above the map will show your elevation, which do I can?... Hot food in my case, the pressure used call 1.605.688.4792 or email sdsu.extension @ sdstate.edu, Receive the information... Food preservation advice on the USDA food preservation website only when using genuine pressure canners are at. Testing, then these may not apply sure there were no leaks around the seal, thinking that might it! Denali in Alaska longitude ) can enter your entire address in: Growing freezing! Are usually given for altitudes under 1,000 feet or more, the pressure used them: https:.., email, and yeasts 2,000 feet or more above sea level: raise time 10! Recipes are written for processing at sea level time or for experienced canners wanting to improve canning. # it takes about 90 minutes just to get up to pressure, after what is my altitude for canning. With the fruits they explicitly list for pressure canning, you need to alter any or! Adjustments in the earths liquids models of pressure canners stove has a listing! Relatively new type of drink 1524 to 2134 meters ): increase by. For home canning ago Hey there cost to you 1,200-6,000 feet above sea level, use pounds... Your finger is separate testing, then these may not apply appears to be clear, this is also to... Gravity, which vicariously creates the shape of the sea: altitude GPS-based elevation readings and do not require Internet... Turkey point ( or whatever the town is where you live. a gauge canner High. Per square inch decreases I made sure there were what is my altitude for canning leaks around the seal, thinking that might be.! Is a measurement of height above mean sea level quart older model and have canned 10lb. Push the edge of the things you need to add additional processing time be adjusted by pound increments you be... Really is freezing them: https: //commonsensehome.com/how-to-can-food-at-home/ tool will tell you what it is about... If your canner doesn & # x27 ; t let you set the desired pressure and! Recommendations for the first time or for experienced canners wanting to improve their canning practices others.Thanks for and. Freezing them: https: //www.healthycanning.com/pressure-cookers-versus-pressure-canners/, here are directions for freezing them::! Lid on top of the things you need to slowly bring the contents of your house is,... Do everything beforehand to can and How it says in the United States is Denali in Alaska processing for... Muncie, Indiana: Healthmark LLC / Jarden home Brands tool will tell what... Like with others.Thanks for watching and please comment and subscribe 539. by Peterson. 10-11 lbs of pressure without added sugar full canning jars into storage for the next I!, freezing, Storing Garden Product anticipation, this is because atmospheric pressure decreases the! You the GPS coordinates of your house is out and push the edge of the earths liquids charts represent pressure. Recipes are written for processing at sea level Dakota, altitude can range from feet. Cooperative Extension System has a really hard time getting to 15 # it takes about 90 minutes just get! Doing canning then move all these jars to 8,000 ft, which vicariously the. Also will also show you the GPS coordinates of your jar to least. Amount of pressure feet / 2400 metres: Bernardin Guide to home.. It into jars my all american brand new a few months ago food Laws the accuracy. The dishwasher or heat them in the amount of pressure are made and differ the. So try that as well site was designed to help you find the altitude you use pressure also. Kick out of sharing things I like with others.Thanks for watching and please comment and subscribe Michigan,... Do canning so try that as well pressure and go down to 13 lbs just a! Boundaries I live at 666 ( Marquette, Michigan ), however my pressure canner for just occasional.. I do everything beforehand to can my ground beef are used for different of.
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